Description
Donker Rye Bread – 600g by Sodt Artisan Breads
A light, yeasted, Bavarian style wheat and rye bread
For allergens, including cereals containing gluten, see ingredients in CAPITALS
WHEAT flour (WHEAT flour, calcium, iron, niacin, thiamine), BARLEY, RYE flour, maltone (BARLEY), millet seeds, salt, wheat germ (WHEAT), yeast, sunflower oil, RYE flakes, malt extract (BARLEY), enzymes, glucose, malt powder (BARLEY), ascorbic acid
All products may contain traces of GLUTEN and/or SESAME
