Magpie’s Magnificent Pies – Beetroot and Feta Tart
Deep filled open shortcrust pastry tart, filled with fresh beetroot, cream, mature cheddar,
finely sliced potato, topped with feta cheese and chives.
Made by the very talented Gavin in Worthing. Yum double yum!
Allergens: Gluten, wheat, egg, dairy, sesame seeds