A skilful blend of organic grape must and organic wine vinegar matured in wooden barrels, our balsamic vinegar of Modena PGI is unpasteurised, unfiltered and without any caramel colouring. Its smooth, naturally mellow profile blends beautifully with extra virgin olive oil in a salad dressing.
Balsamic Vinegar of Modena has been produced in Modena and Reggio Emilia since the XII century.
*Wine vinegar, cooked grape must (35%)
For allergens see ingredients in bold
Origin of grapes: Italy
Produced in Italy